Anzu @ Japan Food Town

Not to be confused with Anzu Futaba (杏双葉) Anzu (あんず), famous for its pork cutlets, prepares everything from fresh Kyushu produce, and they don’t just serve fresh vegetables – they grow it themselves too. They’ve brought their signature dishes to Japan Food Town, including their top quality Black Pork (黒豚), deep-fried and served with homemade sauce, […]

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Sabar 38 @ Japan Food Town

Sabar 38 is a unique restaurant in Japan Food Town that specializes in everything Saba (mackerel fish), the saba they use are the big ones that are as long as 38cm! Nearly all their dishes, with exception of some appetizers and sides, are made using saba; be it the main ingredient of signature dishes, sushi, raw […]

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Machida-Shoten @ Japan Food Town

Japan Food Town has opened yesterday! One of the 16 restaurants, Machida-Shoten serves authentic Japanese ramen with a tonkotsu and soya sauce broth that is unique to Singapore. Originating from Kanagawa Perfecture, they are known for their Lekei Ramen, which means that the noodles are cooked to the preferences of customers. It is when upon […]

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Yomoda Soba @ Japan Food Town

Another restaurant opens recently in the newly developed Japan Food Town serves a variety of soba cold and hot, rice bowls, set menu and sake. Their first outlet in Singapore, Yomoda Soba boasts in its fresh and quality soba that is made on-site. The soba comes with a variety of interesting ingredients ranging from cutlets to fruits […]

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